Dan Wilmott

Environmental Health Professional with expertise in food safety, imported food controls, infectious disease control, ship inspection and health & safety. Associate Lecturer at University of the West of England and food hygiene trainer.

Lead for the Port Health Service – includes responsibility for: Ship sanitation certification and vessel inspection programme, organic certification, EU and 3rd Country food imports, infectious disease control, international catering waste and official controls at EU approved food manufacturing premises.

Representative on EU “Better Training for Safer Food” (BTSF) conferences in EU Member States (UK, Germany, Italy, Belgium, Spain).

Work with foreign government in partnership initiatives sharing knowledge of implementation of EU food hygiene legislation.

Secretary of the South West region of the Association of Port Health Authorities.